Hildegard of Bingen, the medieval polymath, healer and saint, recommended a morning cup of thyme tea to “enliven spirits…and overall well being.” Rich in thymol and other volatile oils, thyme has long been used by traditional healers to promote respiratory wellness. Our thyme is hand-harvested in June when the plant’s antioxidant phenols are at their peak.
Caffeine Content: Naturally Caffeine Free
Taste: A member of the mint family, thyme has an aromatic flavor with a slightly tangy bite.
Benefits: Healthy respiratory system. *
Quality: USDA Certified Organic, Gluten Free, Pharmacopoeia Potency, Certified Vegan, Zero Calories
How to prepare and serve: Infuse with hot spring water for 15-20 minutes. Strain and enjoy warm. Pairs well with a touch of lemon and raw honey.